I recently stumbled across a TED Talk video on youtube that kept me watching til the end. It was about how changing your habits can make you mentally strong, and help you to deal with situations better and have better mental health. And who doesn’t want that, right?! This talk by Amy Morin helps us …
There’s nothing more comforting than coming home to a big helping of home-cooked hearty shepherds pie. This recipe is deliciously filling, but low in saturated fat! Key Facts: Equipment: Ingredients (Cost 93p per serving): Optional extras (not included in cost calculation): Method: Have you ever tried making your own vegetarian shepherd’s pie? Have you tried …
I used to think that making bread was something that only professional bread-makers could do. It wasn’t until I decided one day to attempt making my own bread (because I was sick of shop bought bread plastic packaging with lots of preservatives)
I recently tried an amazingly delicious carrot and coriander soup at a cafe, which was their ‘soup of the day’. I loved it so much that I wanted to see if I could make it myself.
I intend for this jollof rice recipe to be as helpful as possible and to also provide a few helpful tips along the way. Right.. let’s go!
Shop bought shortbread is often surrounded by plastic packaging; and I for one want to avoid plastic in my food wherever possible.
This is a protein filled light meal that can be enjoyed with a glass of oat milk or your favourite milk alternative.
I have been working on this recipe for a while. Trying to make the ingredients as simple as possible and the recipe as un-complicating as possible (and vegan – no dairy, no eggs).
One of my favourite dishes when I fancy something a bit meaty, full of flavour and healthy goodness. Ends up perfect every time.








